Glasford International Italy cares about the accuracy and safeness of processing the data provided by its clients, suppliers and workers.
In this frameworks, Glasford International Italy has implemented all the measures required by Regulation EU 679/2016 for the processing of data.
Glasford International Italy informs all the users that this website uses technical cookies in order to permit an optimal best browsing experience. The present Cookies Policy describes the types of cookies and the other technologies used in the website, and the purposes and conditions of using cookies. Certain cookies are necessary to consent browsing of this website and that, by continue browsing this website, you agree to the use of such cookies.
Users could at any time avoid the installation of cookies by setting properly their browser or disabling the use of websites through the browser directly, as hereinafter specified.
The Data Controller is Glasford International Italy S.r.l., based in Milano, Via Amedei n. 8 (20123).
For any inquiry about cookies, please send an e‑mail to the following address: info@glasford.it.
This website uses cookies in order to provide simple and efficient services to the users of the website.
All the users shall notice that minimum quantity of information is inserted in their devices (computers or mobiles) as small text files called cookies, saved within the directories used by the browser. There are several kinds of cookies which have the task to make the website more efficient or to enable certain functions.
A detailed analysis of our cookies allows you to:
Technical cookies
This kind of cookies allows the correct functioning of certain sections of this website.
There are two categories of technical cookies:
These cookies, sent by our domain, are necessary for a correct displaying of our website and in relation to technical services provided, and will always be used and sent, unless the users will modify the preferences of their browsers (in this way invalidating the displaying of the website).
Analytical cookies
The cookies within this category are used to store information on the use of the website. This information is used for anonymous statistical analysis in order to optimize the website use and to make the contents more interesting and pertaining to the users’ wishes. This typology of cookie stores anonymously data on users activities and how the website has been reached. Analytical cookies are sent by the website or by third party domains.
Third parties services analysis cookies
These cookies are used in order to collect information on the website use by the users in anonymous way just like: pages visited, residence time, origins of provenience traffic, geographic provenience, age, gender and interest for marketing campaign. These cookies are sent by third parties domains external to the website.
Glasford International Italy only stores technical cookies. The website, accordingly to the existing legislation, is not required to ask the consent for the technical cookies and for the analytics, insofar they are necessary to provide the requested services.
Nowadays, the cookies used are the following:
Google reCAPTCHA
Cookie type: technical
Link to disclaimer: https://policies.google.com/privacy?hl=en
If you wish to deepen the modalities with which your browser memorizes cookies during a browsing session, please use the following links:
Mozilla Firefox — https://support.mozilla.org/it/kb/Gestione%20dei%20cookie
Google Chrome — https://support.google.com/chrome/answer/95647?hl=it
Internet Explorer — http://windows.microsoft.com/it-it/windows-vista/block-or-allow-cookies
Safari 8 — https://support.apple.com/kb/PH19214?viewlocale=it_IT&locale=it_IT
Safari on Iphone/Ipad — https://support.apple.com/it-it/HT201265
The cookies’ use could be disabled following the above instruction.
In any case, we hereby include a summary of the rights under Regulation EU 679/2016, you can exercise by sending an e‑mail to the following address:
info@glasford.it.
Your rights as data subject under Regulation EU 679/2016 are the following:
Last update: 26 September 2022